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Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Monday, November 3, 2008
Ruby Tuesday
Sunday, October 26, 2008
Rosemary is one of my favorite herbs. Rosemary grows wild on the sea cliffs of the mediterranean, taking in the sun and salty water.. with it's silvery green, spiky leaves leaves. Rosemary has a pungent aroma. You can also grow it in your kitchen window.
Sunday, March 30, 2008
After Church we came home right away and I made some lunch. I made some spaghetti with Shrimps. Well, it's obvious that I love Shrimps. I'm sure you can tell because of my recipes here. Anyway I made this recipe up so that means I made my own measurements according to what's available on hand.
1/2 package spaghetti
1 can chickpeas
1 large can crushed tomatoes
1/2 package shrimps
3 cloves garlic, minced
1 tbsp. butter
salt and pepper
Cook spaghetti according to instruction. Add shrimps. Drain
Saute garlic with butter. Add crushed tomatoes, chickpeas. Season with salt and pepper. Add spaghetti and mix it together. Serve it in a bowl and sprinkle with parsley
1/2 package spaghetti
1 can chickpeas
1 large can crushed tomatoes
1/2 package shrimps
3 cloves garlic, minced
1 tbsp. butter
salt and pepper
Cook spaghetti according to instruction. Add shrimps. Drain
Saute garlic with butter. Add crushed tomatoes, chickpeas. Season with salt and pepper. Add spaghetti and mix it together. Serve it in a bowl and sprinkle with parsley
Sunday, March 23, 2008
Last Sunday, March 16 after Church we got hungry so we ate at Swiss Chalet then proceeded to the place where my DD had fun hunting the Easter Egg. Anyway I had half Chicken with fries and shared the meal with my daughter. Hubby had the same one. Swiss Chalet is a restaurant chain in North America featuring roasted chicken and ribs. You can also order on the phone and online.
Sunday, March 16, 2008
Join 
These are some of the famous Merienda for Filipinos. Even though we are no longer living in the Philippines we are still able to eat these kind of snacks. My brother got them in a Filipino Bakery located in the City of Toronto.
These are Ube Bread
These are rice cake. I know how to make these cakes.
These are called Pork Bola-Bola Siopao. Siopao's are inspired by Chinese Cuisine if I'm not mistaken.
These are some of the famous Merienda for Filipinos. Even though we are no longer living in the Philippines we are still able to eat these kind of snacks. My brother got them in a Filipino Bakery located in the City of Toronto.
These are Ube Bread
These are rice cake. I know how to make these cakes.
These are called Pork Bola-Bola Siopao. Siopao's are inspired by Chinese Cuisine if I'm not mistaken.
Anyway these are Chicken Siopao....
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